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Cissus alata 'Ellen Danica' – Low-Maintenance Climber with Textured Foliage



● Compact Vine with Lush, Ivy-Like Leaves


Cissus alata 'Ellen Danica', also known as Grape Ivy or Oak Leaf Ivy, is a robust indoor climber prized for its deeply lobed, glossy green foliage. This cultivar is a selected form of Cissus alata, native to Central and South America, especially tropical regions of Mexico, Costa Rica, Colombia and Brazil. With a vining habit, tendrils, and palmate leaves, it’s ideal for bright rooms, vertical supports, or hanging baskets — offering tropical appeal without high maintenance.


● Botanical Origin and Natural Habitat


  • Native Range: Tropical rainforests and forest edges from Mexico to northern South America
  • Elevation: Commonly found at low to mid elevations (up to 1,200 m)
  • Habitat: Moist, warm forests with dappled shade and high humidity
  • Adaptation: Climbs via tendrils along tree trunks or sprawls as groundcover in understories

● Growth Habit and Morphology


  • Form: Perennial evergreen vine with a trailing or climbing habit
  • Stems: Thin, wiry stems with coiling tendrils for support
  • Leaves: Deeply lobed, palmate leaves with 3 – 5 toothed leaflets; glossy texture and serrated margins
  • Growth Speed: Moderate to fast in stable, warm indoor conditions
  • Maximum Size: Up to 3 m with support; more compact if regularly pruned
  • Inflorescence: Small, inconspicuous green flowers; ornamental value lies in the foliage

● Indoor Care Guide for Cissus alata 'Ellen Danica'


Lighting

  • Performs best in bright, indirect light
  • Adaptable to medium-light rooms but slower to grow
  • Avoid direct sun to prevent leaf scorch

Watering

  • Water when the top 15-20% of soil is dry
  • Reduce watering frequency in cooler months
  • Ensure proper drainage to avoid soggy roots

Temperature and Humidity

  • Prefers temperatures between 18 – 24 °C
  • Tolerates household humidity levels; avoid dry air
  • Keep away from cold drafts or air conditioning

Soil and Fertilizing

  • Use a loose, well-draining potting mix with perlite or pine bark
  • Feed with diluted liquid fertilizer every 4 – 6 weeks from spring to early autumn

Repotting and Pruning

  • Repot every 1 – 2 years if rootbound or if soil becomes compacted
  • Prune regularly to shape, control size, and encourage bushier growth

Propagation

  • Easily propagated from stem cuttings in water or moist substrate

Support and Styling

  • Provide moss poles, trellises, or wire supports if grown vertically
  • Also suitable for trailing from shelves or hanging baskets

● Common Problems and Solutions


Yellow Leaves

  • Cause: Overwatering or poor drainage
  • Fix: Allow substrate to dry and ensure pot has drainage holes

Drooping or Curling Leaves

  • Cause: Underwatering or low humidity
  • Fix: Increase watering frequency and mist during dry spells

Pests


● Additional Facts and Notes


  • Family: Vitaceae (grape family)
  • Climbing Mechanism: Uses tendrils to attach to supports
  • Indoor Behavior: Non-invasive and easy to train or trim

● Etymology


The name Cissus is from the Greek “kissos” meaning ivy. Alata means "winged," referring to flattened nodes on the stem. ‘Ellen Danica’ is a cultivar bred for finer leaf texture, denser growth, and compact form — ideal for interior use.


● Frequently Asked Questions


  • Is Cissus alata 'Ellen Danica' pet safe? Mildly toxic if ingested; keep out of reach from pets
  • Can I grow it in low light? It survives in lower light, but growth slows significantly
  • How often should I prune? Every few weeks during the growing season to manage shape

● Order Cissus alata 'Ellen Danica' Today


Ready for a lush, low-maintenance climber? Cissus alata 'Ellen Danica' offers fast foliage, elegant structure, and easy care — perfect for hanging pots, shelves, or trellised corners. Order now and watch it grow into a green indoor feature!

Cissus alata 'Ellen Danica'

€39.75Price
VAT Included
Quantity

  • Cissus alata 'Ellen Danica' is approx 50 cm tall/ long, and comes in a ⌀ 17 cm hanging pot.

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